Food waste is an enormous problem in Canada. A recent study estimates that the average Canadian throws away more than 100kg of food each year. Yikes! This is a problem both for the environment and for our wallets. It’s disheartening to spend hard-earned money on nutritious quality foods only to see it go bad before it gets enjoyed. Let’s put an end to food waste, or at the very least, make a big dent in the issue. Here are some tips to help reduce your food waste.

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